PROMPT RADAR / VIDEO视频叙事
it's insane what you can make with Seedance 2.5 just made this entire vi
it's insane what you can make with Seedance 2.5 just made this entire video from a single prompt, no camera, no editing, nothing if you want to make videos like this, check my free guide below full prompt for this video:
@AnatoliKopadze 654 热度 2.6 万 浏览
编辑先看
它为什么值得进入灵感库
先别急着照抄整段 Prompt:真正有用的是主体、空间和镜头之间的约束关系。 把一段描述拆成起始状态、动作变化、镜头响应和结束画面,连续性比形容词更重要。
01 / 原始方法
动作与镜头 Prompt
it's insane what you can make with Seedance 2.5 just made this entire video from a single prompt, no camera, no editing, nothing if you want to make videos like this, check my free guide below full prompt for this video: CAMERA: Handheld DV 16mm daily vlog footage. The video MUST begin with her propping the camera against a jar of flour on the kitchen counter, shooting her from a three-quarter angle as she cooks. She picks it up for close-ups of the food, then sets it back. The camera gets flour dust on the lens at one point — she wipes it with her sleeve and keeps going. Keep subtle handheld shake, drifting composition, autofocus hunting, rushed reframing when something sizzles, exposure breathing between the dark counter and the bright stove, and imperfect framing throughout. The camera itself is never visible. LOOK: Warm kitchen lighting — a single overhead fixture casting yellowish light, the stove adding a bright warm glow on the food. Steam and smoke catch the light. Gentle film grain heavy in the shadows, slightly softened sharpness, subtle halation from the stove flame. Her face is warm and golden. It should feel like authentic footage from someone's everyday life rather than a polished commercial. STYLE: A comfortable, slightly chaotic cooking vlog. She talks to the camera like a friend is in the room. Small laughs, pauses, fixing her hair, wiping her hands on the apron, tasting and reacting. She makes small mistakes and laughs at herself. She speaks in short, natural sentences with frequent pauses. Never rush dialogue. Leave quiet moments between lines. CHARACTER: A beautiful woman in her late 20s. Long dark brown hair tied back in a low messy bun with a kitchen towel over her shoulder, warm olive skin, brown eyes, no makeup. She wears a cream-colored linen shirt with the sleeves rolled up and a dark green apron. Flour on her cheek. Natural, relaxed, a little messy. SETTING: A small home kitchen in the evening. White tile counter, a gas stove with a well-used pan, a cutting board with onions and garlic, a jar of flour, a wooden spoon, a glass of red wine. The overhead light is the only source. A window above the sink shows darkness outside. Intimate and slightly cluttered. SCENES: The vlog opens with the camera propped against a flour jar. She chops an onion, eyes watering. "I don't know why I keep doing this to myself." She wipes her eye with the back of her wrist. Picks up the camera, holds it close to the cutting board. "Look. The onion won." Sets it back. Pours olive oil into the pan. It sizzles loud. She jumps. She adds the onion. Steam rises into the light. She stirs. "Okay that smells better." She sips from a glass of wine. Looks at the camera. "Don't judge." She adds garlic. It sizzles harder. She moves the pan off the heat. "Too hot. Always too hot." She picks up the camera, selfie mode, flour on her cheek. She hasn't noticed. "It's going to be fine. Probably." She tastes from the wooden spoon, winces, then nods. "Okay. Yeah. It's good." Flour dust on the lens. She wipes it with her sleeve. A smile. The frame goes dark. Cut.
02 / 复刻路径
不要一次改完所有变量
用 Seedance 复刻时,建议先单独生成稳定首帧,再把动作拆成“开始、变化、收束”三段;每段只保留一个主要运动。
- 主体:it's insane what you can make with Seedance 2.5 just made this entire video from a single prompt, no camera, no editing, nothing if you want to make videos like this, check my free guide below full prompt for this video:
- 视觉方向:实时 AI 视频案例;查看原帖媒体与作者说明
- 镜头与构图:按原帖镜头流程执行;查看原帖媒体与工作流
- 交付约束:auto,保留原作者方法与归属;复刻时避免水印、低清、畸变、主体漂移和无关文字。
负向约束
保留原作者方法与归属;复刻时避免水印、低清、畸变、主体漂移和无关文字。
模型建议
Seedance / Veo / Kling。先用原始 Prompt 建立基准结果,再根据模型对自然语言、镜头运动或文字排版的能力做局部改写。
来源与编辑原则